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 United States | England | Canada | GermanyAustralia | Scotland | Holland
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 U.S.A. Anchor Steam* (The unique patented brewing process yields the roundness of a lager with the fruitiness of an ale. An all-malt beer with hoppy dryness.) Bud Ice Budweiser Cider Jack (A very sweet alcoholic apple cider. Best when served with beer, called a Snakebite.) Coors Light Killian’s Red Miller Lite Old Foghorn Rolling Rock Samuel Adams Lager (An American classic, with a flowery hop aroma, a soft, malty palate, and both the taste and dryness of hops in the finish.)
England Bass Double Diamond (A delightful Burton style ale.) Fullers Extra Special Bitter* (A beautiful balanced ale with fresh hoppiness being countered by honeyish fruitiness.) John Courage (A very pleasing, clean and subtle amber lager.) Newcastle Brown Ale* (A very smooth, slightly buttery ale. Its sweetness is steadied with an underlying dryness.)
Canada Molson Ice
Ireland Guiness Stout Murphy’s
Germany Warsteiner Paulaner Hefeweizen
Australia Foster’s
Scotland McEwan’s India Pale Ale
Holland Amstel Light Heineken
United States Alimony Ale Anchor Liberty Ale* (Intensely aromatic, hoppy-tasting.) Anchor Porter (Rich, creamy, faintly herbal.) Black Dog Ale Black Dog Wheat Blackened Voodoo Brooklyn Brown Ale Brooklyn Lager Brooklyn Black Chocolate Stout Brooklyn East I.P.A. Bud Light Bud Dry Catamount Gold Catamount Amber Catamount Porter* Catamount Bock Catamount Christmas Catamount Octoberfest Coors Coors Extra Gold Crimson Voodoo Dixie Dixie Jazz Dock Street Amber Dock Street Pilsner Elk Mountain Ale Geary’s Pale Ale Grant’s Apple Honey Ale Grant’s Celtic Ale* Grant’s Scottish Ale* Grant’s Imperial Stout* Grant’s India Pale Ale* Grant’s Weiss Beer Grant’s Harpoon Ale (Fruity, with a cookie-like malt taste. Winner, 1991 Great American Beer.) Harpoon Golden Lager Harpoon India Pale Ale Harpoon Stout Harpoon Winter Warmer Michelob Michelob Dry Michelob Light Miller Genuine Draft Miller Miller Ice New Amsterdam New Amsterdam Blonde Lager New Amsterdam Ale Oregon Honey Red Ale Oregon I.P.A. Oregon Nut Brown Ale Oregon Hafen-Weisen Oregon Raspberry Wheat Pete’s Wicked Ale Pete’s Wicked Honeys Pete’s Wicked Lager Pete’s Wicked Red Pumpkin Ale Red Hook Black Hook Porter Red Hook Wheat Hook Red Hook E.S.B Red Hook Ballard Bitter Red Hook Winter Hook Rolling Rock Bock Rolling Rock Light Samuel Adams Boston Ale* Samuel Adams Boston Lightship Samuel Adams Cherry Wheat Samuel Adams Double Bock (The maltiest beer in America, it has a huge depth of flavor.) Samuel Adams Triple Bock Samuel Adams Honey Porter Samuel Adams Cranberry Lambic Samuel Adams Cream Stout Samuel Adams Dark Wheat Samuel Adams Octoberfest (seasonal) Samuel Adams Scotch Malt Samuel Adams Summer Wheat Samuel Adams Winter Lager (seasonal) Saranac Lager Saranac Golden Pils Sierra Nevada Pale Ale Sierra Nevada Stout Sierra Nevada Porter* Sierra Nevada Celebration Sierra Nevada Big Foot Red Wolf Lager Telluride Weinhart’s Ale Weinhart’s Red Wit
Canada Brasal Bock Labatts Blue Labatts Ice Molson Golden Molson Canadian Molson Light Molson Export Ale Molson Red Jack Moosehead Upper Canada Beer Lager Upper Canada Beer Pale Ale Upper Canada Beer Rebellion
Mexico Bohemia Carta Blanca Corona Corona Light Dos Equis Negra Modelo* (Creamy, with a hint of chocolate, on the dark side.) Pacifico Clara Tecate
Brazil Xingu Black Beer* (A tasty dark specialty.)
The Islands Dragon Stout Red Stripe Carib
England Bateman’s Victory Ale Bateman’s XXXB Fuller’s London Pride (Well balanced, award winning bitter.) Mackeson’s Triple Stout (A definitive milk stout, with a sweetness quite pronounced. It produces a lovely, creamy head and its roasted flavor makes it suitable for sipping.) Old Peculiar* (A dark ale with a unique sweet richness which is positively embracing. As satisfying as a chaste kiss.) Old Nick Barley Wine Royal Oak Pale Ale (A super-premium bitter with a fruity character.) Samuel Smith Pale Ale (A classic from Yorkshire fermented in slate vessels. All Sam’s have a full texture and a unique roundness.) Samuel Smith Nut Brown Ale* (A nutty-tasting brown ale, malty, with a great deal of interwoven hop character. A magnificent brew.) Samuel Smith Oatmeal Stout* (The oatmeal, used for its nutritive qualities, creates a silky stout that is full in body and flavor.) Samuel Smith Imperial Stout* (This Russian stout is silky and immensely rich, with the flavor of slightly burnt currants on a cake.) Samuel Smith Taddy Porter* (Wonderfully tart and refreshing, this is perhaps the best porter ever brewed.) Samuel Smith Pure Lager* Samuel Smith Winter Welcome* Thomas Hardy’s Ale* (Rarest ale in Britain. Britain’s most potent brew. It is produced in vintage limited editions, aged in sherry wood. When young, it is very sweet, but it dries with age, gaining a sherryish character. Contains over 12% alcohol.) Thomas Hardy’s Hardy County Watney’s Red Barrel (A pale ale with a distinctive nutty palate.) Watney’s Cream Stout Young’s Oatmeal Stout Young’s Ram Rod
Ireland Harp
Denmark Carlsberg Carlsberg Light Carlsberg Elephant
Scotland MacAndrew’s Scotch Ale McEwan’s Scotch Ale (A rich dark brew that packs a punch.) Traquair House Ale* (A dark ale, rich and full, its sweetness is balanced by oaky dryness. A vintage port among beers. Excellent!)
Germany Ayinger Celebrator Double Beck’s Beck’s Dark Beck’s Light Beck’s Octoberfest Dinkelacker Dinkelacker Dark Hacker Pschorr Edelhell Light Hacker Pschorr Octoberfest Holsten Holsten Pils Holsten Dry Holsten Light Kaiserdom Rauchbier Paulaner Thomasbrau Paulaner Octoberfest Paulaner Premium Lager Paulaner Salvator* (The original double bock. This classic has a very rich start, drying out in a long finish. Excellent!) Pinkus Pilsner Spaten Bock Spaten Dark* Spaten Lager Spaten Octoberfest St. Pauli Girl St. Pauli Girl Dark Warsteiner Light Wurzburger Lager Wurzburger Dark Lager Wurzburger Octoberfest (seasonal) Wurzburger Holiday (seasonal) Wurzburger Maibock
(Weissbier) Germany (Weissbier is the German term for White Beer, implying a pale brew made from wheat. They are generally quite refreshing and may be cloudy.) Ayinger Brau-Weisse Dinkelacker Weisse Edelweiss Kristalklar Edelweiss Dunkel Edelweiss Hefetrub Hacker Pschorr Weisse Hacker Pschorr Weisse Dark Pinkus Weisse Spaten Club Weisse Wurzburger Echter Weisse
Holland Heineken Tarwebok Grolsch Buckler (non-alcoholic)
Netherlands Latrappe Enkel Latrappe Dubbel Latrappe Quadrupel
Africa Mamba Malt Liquor Zambezi Lager
Switzerland Samichlaus Dark Bier* (Strongest beer in the world — 14%! Brewed only once per year on Dec. 6th, celebrating St. Nicolas. It’s long maturation and high alcohol content make for a surprising firmness and brandyish finish. LIMIT TWO!)
Czech Republic Pilsner Urquel*
France Bierre de Paris Fischer Amber Fischer Labell Fischer Bitter Jenlain* (A classic Biere de Garde, with a deep amber color, fruity aroma, with a note of vanilla in its long finish.) Trois Mont
Italy Moretti Peroni
East Asia Asahi Dry (Japan) Kirin (Japan) Kirin Light (Japan) Kirin Ichiban (Japan) Tsing Tao (China) Sapporo Draft (Japan)
Belgium Blanche De Bruges White Beer Boon Faro Boon Gueze Chimay Red* Chimay White Chimay Grand Reserve* (The strongest of the three, it is vintage-dated, and has a soft fruity character. A Zinfandel of beers.) Corsendonk Monk’s Pale Ale Corsendonk Monk’s Brown Ale Duvel* (This beguiling brew is appropriately named, meaning devil. Its palate is soft and seductive, yet its high alcohol content will get you in the end.) Gouden Carolus Liefman’s Goudenband Lindeman’s Framboise* (Raspberry) Lindeman’s Gueze Lindeman’s Kriek* (Made with cherries.) Lindeman’s Peche* (Made with peaches.) Orval Trappist* (Unmatched in character, it is brewed with incredible care.) Rodenbach Grand Cru Rodenbach Red Beer (A vintage Belgium ale.) Scaldis Special Ale (12% alcohol.) Scaldis Special Ale Noel Saint Sixtus Trappist* (A very interesting, highly potent brew with sweet fruitiness, perhaps a hint of honeydew melon.)
Australia Foster’s Bitter ****Highly Recomended |
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 Jekyll and Hyde Restaurant and Bar 91 7th Avenue South New York, NY 10014 212.989.7701 • 212.989.9060 (fax) Located at 91 7th Avenue South between West 4th Street and Barrow Street |
